What Kenya’s fish markets tell us about choosing between nutrients and contaminants
Published on: Tuesday 16 June 2026
Navigating the benefits and risks of eating fish is a daily concern for consumers in Kenya due to persistent environmental pollution. How much are they influenced by nutritional labelling and guidelines?
News source: https://theconversation.com/what-kenyas-fish-markets-tell-us-about-choosing-between-nutrients-and-contaminants-281597
